This is a perfect, easy to make, crowd pleaser!
I have been making this dish for a few years now and it never dissapoints. As the years have gone on, I now add a bottom layer of chorizo, but this could easily be removed or replaced with a meat of your choice. If you are a lover of chorizo, then I highly recommend the addition.
While this dish does bake for an hour, it is quick to throw together and perfect for a crowd of 4-6 people.